Tater Tot Casserole ala ~DKBB~

Tater Tot Casserole ala ~DKBB~

1½ to 2 lbs. hamburger

½ onion, chopped

Salt

Pepper

1 can cream of celery soup

1 can cream of mushroom soup

½ to ¾ cup milk

½ to 1 package crisp tater tots

• Preheat oven to 375° F.
• Brown hamburger with onions, adding salt and pepper to taste, drain.
• Combine soups and milk, mixing well.
• In large casserole dish, layer hamburger, soup mixture, and tater tots, then repeat layers, ending with tater tots.
• Bake uncovered for 1 hour.